Danny Davis
Yield: 6
Keto Chocolate Cupcakes
These easy-to-bake chocolate cupcakes are a great way to enjoy snack time. Keto baking has never been this easy thanks to this yummy recipe!
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Ingredients
- 1 cup Almond Flour
- 1/2 cup Erythritol
- 1/3 cup Cocoa Powder
- 1/3 cup Butter, melted
- 1 tbsp Gelatine Powder
- 3 Eggs, beaten
Instructions
- Preheat oven to 350F. Brush a muffin pan with butter.
- Stir together all ingredients in a bowl.
- Pour batter into prepared pan and bake for 10-12 minutes or until a toothpick inserted in the center comes out clean.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 258Total Fat: 22gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 120mgSodium: 127mgCarbohydrates: 8gFiber: 3gSugar: 1gProtein: 8g
