Hey there! Let me introduce you to a dessert that’s quick, fancy-looking, and downright delicious—my Blueberry Compote with PB Cream. 🍇🥜 This little treat came together one day when I was craving something fruity, creamy, and peanut-buttery (because, let’s be real, PB makes everything better). It’s perfect for when you want to impress without breaking a sweat—it only takes 10 minutes to whip up! Let’s dive in and get layering.
→ Blueberries: These little gems are the star of the show! Whether you’re using fresh or frozen, they bring a juicy, sweet-tart vibe that pairs perfectly with the creaminess of the PB layer. Plus, they’re loaded with antioxidants—bonus points for being healthy! 🍇
→ Bananas: The unsung hero here, bananas add natural sweetness and make the peanut butter cream extra creamy and smooth. No need for extra sugar when you’ve got these beauties. 🍌
→ Peanut Butter: Oh, peanut butter, how we love you! It’s rich, nutty, and gives this dessert its signature flavor. Just make sure to go for the natural kind for that wholesome vibe. 🥜
→ Soy Yogurt: This is the secret ingredient that ties it all together. Creamy, tangy, and dairy-free, it’s a great base for our PB cream layer. And if you’re not into soy, regular yogurt works too! 🥄
→ Cardamom: A pinch of this warm, fragrant spice takes the flavor up a notch. It’s subtle but adds such a nice depth that makes the whole dish feel fancy. ✨
These simple ingredients come together to create a dessert that’s not just delicious but also feels a little special—without the fuss!
What You'll Need To Do
Time required: 10 mins
1| Pop those blueberries, lemon juice, and vanilla extract into a small blender or food processor. Give them a quick whizz until they’re all blended and juicy. Pour that goodness into a bowl and set it aside—it’s compote time! 🍇✨
2| Next, toss the bananas, cardamom, yogurt, peanut butter, and a pinch of salt into the same blender (no need to wash it—you’re welcome). Blend it all up until you’ve got a smooth, creamy dream. 🍌🥜
3| Grab three glasses or jars and spoon in your peanut butter cream. Top each one with the blueberry compote and give it a little swirl for that fancy marbled look.
4| Feeling extra? Add some optional toppings like more blueberries, a dollop of peanut butter, nuts, granola, or even popped quinoa. Go wild—it’s your masterpiece! 🎉
Enjoy this layered treat—it’s as fun to make as it is to eat!
Recipe Swaps & Creative Tweaks
Recipe Swaps
1| Blueberries: No blueberries? Swap them out for raspberries, strawberries, or even diced peaches for a fun twist. Any fruit with a bit of tang will work beautifully! 🍓🍑
2| Peanut Butter: Allergic to peanuts or just out of PB? Use almond butter, cashew butter, or sunflower seed butter instead. Each brings its own unique flavor. 🌰
3| Soy Yogurt: Not into soy? Use Greek yogurt, coconut yogurt, or any other favorite alternative. Dairy or dairy-free, it’s all good! 🥄
4| Cardamom: Don’t have cardamom on hand? Cinnamon or nutmeg can bring a similar cozy flavor. Or just skip the spice altogether—it’ll still be delicious! 🍂
Tips for Making the Best Blueberry Compote with PB Cream
1| Blend Smarter: If you’re using frozen blueberries, let them thaw for a few minutes before blending. It’ll make things smoother and easier on your blender. 🍇
2| Go Natural: Opt for natural peanut butter without added sugar or oils. The creamy, pure flavor works best in this recipe. 🥜
3| Adjust Sweetness: Taste the blueberry compote and PB cream as you go. If you like things sweeter, add a drizzle of honey or maple syrup. 🍯
4| Layer Like a Pro: Use a spoon to carefully add each layer to your jars or glasses for that pretty, Instagram-worthy look. A little swirl with a knife can give it a marbled effect. ✨
5| Chill Out: For an extra refreshing treat, pop the jars in the fridge for 10-15 minutes before serving. This makes the flavors even better! ❄️
6| Topping Magic: Don’t skip the toppings! A sprinkle of granola, nuts, or a dollop of extra PB adds texture and makes each bite more exciting. 🥣
7| Make Ahead: You can prepare the compote and PB cream ahead of time. Just store them separately in the fridge and assemble right before serving. Great for stress-free hosting! 🕒
8| Serving Vessels: Use clear glasses or jars so those beautiful layers can shine. It’s all about the presentation, folks! 😎
Follow these tips, and your dessert will be a total hit!
1| Fancy Dessert Glasses: Serve the layers in elegant dessert glasses or martini glasses for a dinner party-worthy presentation. ✨
2| Mason Jars: Go rustic and serve in mason jars—great for meal prep or on-the-go snacking! Plus, they look adorable. 🫙
3| Breakfast Bowl: Turn it into a breakfast treat by layering the PB cream and compote in a bowl, then topping with granola, chia seeds, or sliced almonds. 🥣
4| Topping Bar: Set up a DIY topping station with options like crushed nuts, granola, mini chocolate chips, or fresh berries. Let everyone customize their own! 🎉
5| Kid-Friendly: Use smaller jars or cups and let the kids swirl the layers themselves. It’s fun, messy, and keeps them entertained! 🍌
6| Mini Shot Glasses: Make dessert shooters for a party by serving in small shot glasses—a cute, bite-sized option. 🥄
7| Picnic Treat: Pack the layers separately, then assemble in cups or bowls for a no-fuss outdoor snack. Perfect for picnics or barbecues! 🌞
8| Festive Flair: Add seasonal touches like crushed peppermint for Christmas, or edible flowers for a spring brunch. 🌸
Whether you’re keeping it casual or going all-out fancy, this recipe fits every occasion!
1| Airtight Containers: Store the blueberry compote and peanut butter cream separately in airtight containers. This keeps them fresh and prevents the flavors from mixing until you're ready to serve. 🥡
2| Mason Jars: For a cute, easy-to-store option, mason jars are perfect! They’re airtight, stackable, and make it easy to grab and go. Plus, they look pretty in the fridge! 🫙
3| Glass Jars or Bowls: If you’ve already assembled the layers, keep them in glass jars or bowls with lids. Just make sure the tops aren’t too tight, as the yogurt layer needs a little breathing room. 🌿
4| Fridge Storage: Both the blueberry compote and the peanut butter cream should be kept in the fridge. They’ll stay fresh for up to 3-4 days. 🧊
5| Freezer-Friendly: If you want to keep it longer, you can freeze the blueberry compote (but not the peanut butter cream). Freeze the compote in a flat container for easy thawing later. ❄️
6| Meal Prep Containers: If you're making this for meal prep, use single-serving meal prep containers for quick grab-and-go snacks throughout the week. 🍱
7| Cover with Plastic Wrap: If you’re storing in bowls, cover the surface of the cream with plastic wrap to prevent it from drying out.
With these storage tips, you’ll have your Blueberry Compote with PB Cream ready for days of deliciousness!
And there you have it—Blueberry Compote with PB Cream, ready to make your taste buds dance! 🎉 Whether you’re indulging solo or sharing with friends, this layered delight is a winner every time. Oh, and if you go wild with the toppings, I’d love to hear about it—tag me in your creations! Now grab a spoon and dig in—you’ve earned it. 😉
Blueberries, peanut butter, and creamy yogurt come together in this easy, no-fuss dessert! 🍌🍇 Ready in just 10 minutes, it’s a treat that tastes as good as it looks.
Ingredients
4tbsp blueberry (frozen)
1 lemon, juiced
1tsp vanilla extract
3 bananas
1tsp ground cardamom
12tbsp natural soy yogurt
6tbsp peanut butter
Instructions
Step 1:
Mix the blueberries with the lemon juice and vanilla extract in a small blender or food processor. Remove into a bowl and set aside.
Step 2:
Add bananas, cardamom, yogurt, peanut butter and a pinch of salt in a small blender and mix together.
Step 3:
Divide the cream between 3 glasses or jars, and top with blueberry compote. Swirl a little with a spoon so the mixture comes together.
Optional toppings
Blueberries, peanut butter, nuts, granola or popped quinoa.
Nutrition Facts
Servings 3
Amount Per Serving
Calories341kcal
% Daily Value *
Total Fat17g27%
Total Carbohydrate38g13%
Protein9g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Hi, I'm Danny, a full-time food blogger, father of a handsome 6 year old and a delightful husband. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.