Not all pasta recipe originated from Italy, as you might think of! It's time to make a classic American recipe called Tetrazzini. Linguine pasta cooked in a dreamy cheesy sauce with sage mixed with diced turkey, mushrooms and peas. Tradtionally Tetrazzini is pasta recipe baked in a casserole, but we are going to make it even more simpler and cook in one pot! This will bring down the cooking time from 1 and 1/2 hour to approximately 40 minutes, which makes this recipe a keeper for a busy weeknight.