The best thing with potato wedges are you can create much more variations than the usual fries which only tastes good with ketchup and best served on the side. But these potato wedges are baked while submerged with broth and herbs later drained to make them crispier creates a flavorful dish in itself. Serve these with any yogurt based or any of your favorite creamy dips for delightful snacking.

Skip the takeout line - my easy Vegetable Pad Thai is faster AND tastier! 🍋🥜 Sweet, savory, slightly spicy, and totally customizable. (Extra peanuts? Always.) Dinner just got a whole lot more exciting!

Craving lasagna but want something lighter? Try my Spinach & Broccoli version! Packed with fresh veggies, rich cheeses, and a hint of nutmeg, it’s hearty, flavorful, and totally meat-free. Perfect for weeknight dinners or impressing guests!

Who knew salad could be this good? Crunchy greens, juicy strawberries, creamy Feta, and a balsamic glaze that’s pure magic. ✨ Quick, easy, and totally delicious!