Egg and Tuna Toast With Honey Mustard

Servings: 2 Total Time: 15 mins Difficulty: Beginner
Egg and Tuna Toast With Honey Mustard - healthy and easy to make high protein breakfast idea which you can make in matter of minutes.
Egg and tuna breakfast pinit View Gallery 3 photos

Serves 2, Prep time: 5 mins, Cook time: 10 mins

What you’ll need…

  • 2 slices bread 
  • 1 tsp. butter 
  • handful rocket 
  • 5 oz. (145g) can tuna in brine, drained 
  • 1 egg, boiled to your liking 
  • 1 tbsp. Dijon mustard 
  • ½ tbsp. honey 
  • ¼ small onion, sliced  
  • salt and pepper 

What you need to do…

Egg and tuna breakfast

Boil the egg to your liking. Toast the bread and spread with the butter. 

Top the toast with rocket, pieces of tuna and egg slices.  

Mix the mustard with the honey and drizzle over the egg.

Finally top with the sliced onion and season with salt and pepper, to taste. Serve immediately. 

Prep Time 5 mins Cook Time 10 mins Total Time 15 mins Difficulty: Beginner Servings: 2 Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Boil the egg to your liking. Toast the bread and spread with the butter. 

  2. Top the toast with rocket, pieces of tuna and egg slices.

  3. Mix the mustard with the honey and drizzle over the egg. 

  4. Finally top with the sliced onion and season with salt and pepper, to taste. Serve immediately.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 211.98kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 18g6%
Dietary Fiber 2g8%
Protein 18g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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