Low Carb Cheesesteak Wrap

Keto Cheesesteak Wrap
Keto Cheesesteak Wrap
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Yield: 1

Keto Cheesesteak Wrap

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Wraps are a great way to enjoy lunch. Just like this pork cooked in veggies and served over romaine lettuce, sprinkled with cheese as the final topping. Simple and easy, but definitely mouthwatering.

Ingredients

  • 1 Tbsp Olive Oil 
  • 150 grams Pork slices
  • 1/4 Red Onions, sliced
  • 1/4 Red Pepper, sliced
  • 1/2 tsp dried Oregano
  • Salt and pepper Cheese, to taste
  • 1/4 cup Cheddar Cheese
  • 25 grams Romaine Lettuce
  • 1 tsp Parsley, chopped

Instructions

  1. Heat olive oil on a non-stick pan.
  2. Add onions and saute until translucent.
  3. Add the pork slices.
  4. Drizzle coconut aminos and season with oregano, salt and pepper. Stir until pork is coated with herbs and sauce.
  5. Add red pepper and cook until pork and veggies are tender. Set aside.
  6. Prepare the lettuce wrap and add the cooked pork steak.
  7. Grate cheddar cheese over the wrap and serve.

Nutrition Information:

Yield:

2

Serving Size:

1

Amount Per Serving: Calories: 369Total Fat: 27gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 95mgSodium: 384mgCarbohydrates: 4gFiber: 1gSugar: 2gProtein: 27g

Danny Davis

My passion for cooking stems from my desire to create delicious and balanced meals that the whole family can savor. I'm excited to share my culinary adventures with you, making cooking an enjoyable and accessible experience for all. Join me on this journey, and let's create memorable meals together!

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