Orange and Yogurt Protein Pancakes

These Orange and Yogurt Protein Pancakes are a delicious and healthy breakfast option. Packed with protein from the yogurt and spelt flour, these pancakes are also flavored with fresh orange peel and coconut sugar for a touch of sweetness. Cooked with coconut oil for a subtle nutty flavor, these pancakes are perfect for a weekend brunch or a quick weekday breakfast.
Orange and Yogurt Protein Pancakes pinit View Gallery 1 photo

Orange and Yogurt Protein Pancakes

Delicious protein pancakes with orangy flavor, made with yogurt and coconut oil to make it super healthy.

Prep Time 5 mins Cook Time 10 mins Total Time 15 mins Difficulty: Beginner Servings: 2 Calories: 289 Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Mix the egg, yogurt, sugar, vanilla extract and orange peel. Fold in the flour and baking powder and mix well until smooth. Lastly, add in the melted coconut oil and mix again.

  2. Fry the pancakes on a dry non-stick pan over low-medium heat until golden brown.

  3. Serve with slices of orange and fresh berries.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 260kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 48g16%
Protein 18g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

PRO TIP:

  • If avoiding dairy, swap natural yogurt for soy or coconut yogurt.

  • Spice up your pancakes with cinnamon or cardamom for a fiery kick

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