This Devil’s Chicken recipe is smoky, tender and loaded with bold flavors ️ It’s my go-to for easy dinners that taste restaurant-worthy. Let’s get cooking!

Sesame Almond Chicken With Miso Pumpkin Puree, served with green broccolini and beans looks fabulous and tastes simply sumptuous. Chicken tenderloin coated with almond meal, sesame and fried for a crispy and tender texture. The crispy chicken tenders, miso pumpkin puree and bright green while served on a plate looks like a fancy meal which you can make in less than an hour. The flavors are unique and the balance is just perfect.

Baked gnocchi with Italian sausage is a classic comfort food, which not only soothes your soul but your body too thanks to baby power greens. Tender gnocchi, cream cheese and sautéd Italian sausage with wilted baby power greens topped with fontina and then baked. Try this recipe and you would agree that this is comfort food at it's finest. The best part of this recipe is your whole family will love it! It's time to say goodbye to fancy and expensive Italian restaurants while you give them a run for their money.

In this recipe you'll learn to make authentic Italian style meatballs, baked to perfection and served with marinara sauce over Spaghetti. You can also keep a batch of these meatballs for other recipes too, like make a meatball sub sandwich, or top your favorite pasta with these meatballs, or stick a toothpick in them and serve as an appetizer with dips. These meatballs are just so wonderful, they are nice and crisp on the outside, so they won't crumble and loaded with flavor.

The best thing with potato wedges are you can create much more variations than the usual fries which only tastes good with ketchup and best served on the side. But these potato wedges are baked while submerged with broth and herbs later drained to make them crispier creates a flavorful dish in itself. Serve these with any yogurt based or any of your favorite creamy dips for delightful snacking.

Clafoutis is a French dessert recipe made with fresh cherries and a crêpe like batter. You won't need any special ingredient to make this dashing dessert recipe which is fancy enough to serve in a party! Clafoutis is a versatile recipe where you can use any other seasonal fruits too, like fresh peaches.

Focus on Being Low-Carb & Delicious: Who says low-carb has to be boring? Not me! These savory breakfast muffins are loaded with flavor from cheddar, bacon, and jalapeño. ☀️ Your new favorite healthy grab-and-go breakfast!

This baked apple crisp is my fall favorite! 🍂🍎 Sweet maple-kissed apples, buttery crumble, and a hint of thyme for something special. Perfect with vanilla ice cream - comfort food at its finest!

Craving lasagna but want something lighter? Try my Spinach & Broccoli version! Packed with fresh veggies, rich cheeses, and a hint of nutmeg, it’s hearty, flavorful, and totally meat-free. Perfect for weeknight dinners or impressing guests!

I threw this cheesy sausage and broccoli casserole together on a lazy morningand now it’s a breakfast staple! Keto, low carb, and perfect for busy weekdays.