All Posts By Danny Davis

Cheesy Beef-Stuffed Zucchinis These zucchini boats are my weeknight lifesaver! Loaded with seasoned ground beef, sharp cheddar, and a zesty lime-avocado topping, they’re gluten-free, packed with protein, and crazy delicious. Taco Tuesday just got a healthy upgrade!

Scrumptious vegetarian stuffed pepper with black beans, rice and corn topped with cheddar. 

Baked frittata loaded with cheese, nice and fluffy. Make this for lunch or brunch easy, filling and tasty.

Gnocchi baked with feta, olives, cherry tomatoes seasoned with Greek seasoning and served with fresh arugula or baby spinach.

Make this delicious bundt cake with clementine and ground almonds, sweetened with coconut sugar. This cake recipe gluten free and dairy free.

Christmas cake made with wholemeal spelt flour, dry fruits, orange juice. 

Crispy from outside, light tender and crumbly from inside homemade falafel recipe which is perfect even for beginners. Served with fresh salad and a lemony tahini dressing for a perfect vegan snack meal.

Roasted cauliflower with turmeric and paprika, served as a buddha bowl with hummus, fresh salad and pita bread a perfect meatless vegetarian nourishing recipe.

Cooked quinoa dressed in a green creamy avocado based sauce mixed with onion, cherry tomatoes and feta cheese makes for a delicious and healthy meal.