Hey folks, if youโre craving a sweet treat that fits right into your keto lifestyle, youโre in for a real treat with these Keto Almond Orange Cookies! ๐ชโจ Theyโre the perfect balance of nutty, citrusy, and just the right amount of sweetness โ thanks to maple syrup and dark chocolate. Plus, theyโre super easy to whip up, and I promise youโll be hooked after the first bite. So, letโs get those ovens preheated and dive into this deliciousness!
Try my Easy Oat and Carrot Cookies recipe.
Why Youโll Love This Recipe
โ Keto-Friendly & Guilt-Free โ You get all the cookie goodness without messing up your carb count. Win-win!
โ Easy & Quick โ Just 22 minutes from start to finish. Perfect for when you want something homemade but donโt want to spend all day in the kitchen.
โ Burst of Flavor โ The combo of almond and orange with a drizzle of dark chocolate? Yeah, itโs as good as it sounds.
โ No Fancy Ingredients โ Everything in this recipe is pretty straightforward, so no wild scavenger hunts at the grocery store.
โ Great for Sharing โ These cookies make a great snack for guests, or you can keep them all to yourself. No judgment here!
โ Perfect Texture โ Slightly crisp on the outside, soft on the inside, and that chocolate drizzle just ties it all together.
Trust me, once you try these, youโll keep coming back for more!
Try my Olive Oil Cookies recipe.
What Youโll Need To Make
Key Ingredients Breakdown
โ Almond Flour: This is the heart of these cookies! It gives them that lovely nutty flavor and keeps things low-carb. Plus, itโs naturally gluten-free, so thatโs a bonus!
โ Coconut Oil: Keeps the cookies moist and adds a subtle hint of coconut without overpowering the flavors. Also, itโs loaded with healthy fats, so you can feel good about indulging.
โ Maple Syrup: While itโs not your typical keto sweetener, it adds a rich sweetness and a little extra flavor. Just a bit goes a long way!
โ Almond & Orange Extracts: These two are the magic makers! The almond extract brings out the nutty flavor, while the orange extract adds a bright, zesty kick. Together, they create a flavor combo thatโs hard to beat.
โ Dark Chocolate Chips: Because whatโs a cookie without a little chocolate, right? ๐ซ The dark chocolate drizzle takes these cookies to a whole new level of yum!
These simple ingredients come together beautifully to create a cookie thatโs not only delicious but also keto-friendly and super satisfying!
NOTE: For measurements and rest of the ingredients check the recipe card below.
What Youโll Need To Do
Time required: 22 mins
1| Preheat your oven to 350ยฐF (175ยฐC) and line a baking sheet with some parchment paper โ easy cleanup, right?
2| In a bowl, toss in the almond flour, baking soda, melted coconut oil, maple syrup, almond extract, orange extract, and a pinch of salt. Stir it all together until a dough comes together.
3| Roll the dough into little balls (about 2 tablespoons each) and place them on the baking sheet, leaving a bit of space between them. Give them a gentle press to flatten them slightly.
4| Pop the cookies in the oven and bake for 11-12 minutes, or until theyโre golden brown. Once theyโre done, let them cool on a wire rack for about 10 minutes.
5| While theyโre cooling, melt the chocolate โ you can do this in a double boiler or in the microwave in 30-second bursts. Drizzle the melted chocolate over the cookies, then pop them in the fridge for 15 minutes to let the chocolate set.

Glycemic Index: 35 (low) Glycemic Load: 4 (low)
Get Free Cookbooks

Kickstart your keto journey with our FREE Keto Cookbooks! ๐ Packed with delicious recipes, these print copies are yours for the taking. Donโt waitโorder now and start cooking your way to a healthier you! ๐๐
*Hurry! offer valid till stock lasts.
Recipe Swaps & Creative Tweaks
Try my Walnut Cranberry Oatmeal Cookies recipe.
1| Sweetener Swap: Not a fan of maple syrup on keto? No problem! Swap it out for a keto-friendly sweetener like monk fruit syrup or erythritol-based syrup. Youโll keep the sweetness without the extra carbs.
2| Oil Alternatives: If youโre out of coconut oil, you can use melted butter or ghee for a slightly richer flavor.
3| Flavor Boost: Want even more citrus zing? Add a teaspoon of fresh orange zest to the dough. Itโll brighten up the flavor beautifully! ๐
4| Nutty Twist: Toss in a handful of chopped almonds or walnuts for some extra crunch and texture.
5| Chocolate Loversโ Upgrade: Instead of just a drizzle, dip half the cookie in melted dark chocolate for a more indulgent treat.
6| Spice It Up: Add a pinch of cinnamon or a touch of ground ginger for a warm, spiced flavor perfect for the cooler months.
7| Dairy-Free Option: Stick with the coconut oil and ensure the dark chocolate chips are dairy-free for a fully dairy-free cookie.
These swaps and tweaks make it easy to customize the cookies to your liking while keeping them totally delicious!
Helpful Tips for Success
Try my Delectable Strawberry Cheesecake Cookies recipe.
Useful Tips for Making Keto Almond Orange Cookies
1| Donโt Overmix the Dough: Once everything is combined, stop mixing. Overmixing can make the cookies dense instead of light and tender.
2| Room Temperature Ingredients: Make sure your coconut oil is melted but slightly cooled before adding it to the dough. This helps everything blend smoothly.
3| Portion Evenly: Use a cookie scoop or measure about 2 tablespoons per cookie to ensure they bake evenly.
4| Flatten Gently: These cookies donโt spread much on their own, so give them a gentle press to flatten before baking.
5| Watch the Baking Time: Keep an eye on them around the 11-minute mark. You want a light golden color โ too dark, and theyโll lose that soft, chewy center.
6| Cool Completely: Let the cookies cool for 10 minutes before drizzling with chocolate. This prevents the chocolate from melting into a mess!
7| Chocolate Drizzle Hack: Use a fork or a small spoon for an easy drizzle effect โ no fancy piping bags needed.
8| Storage: Store the cookies in an airtight container in the fridge. Theyโll stay fresh for up to a week, though I doubt theyโll last that long! ๐
These tips will make your cookie-baking experience smoother and ensure you get the best results every time!

Serving Ideas
Try my Vegan Peanut Butter Jelly Cookies recipe.
Serving Ideas for Keto Almond Orange Cookies
1| With Coffee or Tea: These cookies pair perfectly with a hot cup of coffee โ or your favorite herbal tea for a cozy afternoon snack.
2| Festive Dessert Platter: Arrange them on a dessert platter with other keto-friendly treats for holiday parties or family gatherings.
3| With a Dollop of Whipped Cream: Add a little keto whipped cream on the side for an extra indulgent treat.
4| Crumbled Over Yogurt: Crumble a cookie over plain Greek yogurt for a crunchy, citrusy twist on your usual breakfast or snack.
5| As a Sweet Gift: Wrap them up in a cute box or jar, and they make a thoughtful homemade gift for keto-loving friends! ๐
6| Late-Night Snack: Craving something sweet after dinner? These cookies are perfect for a guilt-free midnight snack.
7| Dipped in Chocolate: For an extra treat, serve them with a side of melted dark chocolate for dipping โ because more chocolate is always a good idea! ๐ซ
Whether itโs for a special occasion or just because, these cookies are versatile enough to enjoy anytime!
Storage Options
Try my Rustic Flaxseed Spelt Buns recipe.
Storage Options for Keto Almond Orange Cookies
1| Room Temperature: Keep the cookies in an airtight container at room temperature for up to 2 days. Make sure the container is well-sealed to prevent them from drying out.
2| Refrigeration: For longer freshness, store them in the fridge in an airtight container. Theyโll stay good for up to a week and taste just as delicious chilled!
3| Freezing: Want to save some for later? These cookies freeze beautifully. Layer them in an airtight container or freezer bag with parchment paper between the layers to prevent sticking. Theyโll last up to 3 months in the freezer. Just thaw them at room temperature before serving.
4| Chocolate Drizzle Tip: If youโve added the chocolate drizzle, store them in a single layer or separate layers with parchment paper to keep the chocolate from smudging.
With these storage tips, you can enjoy your cookies fresh for days (or weeks, if you manage to resist eating them all at once)! ๐
Try my The Best Almond Cookies recipe.
Final Thoughts
And just like that, youโve got a batch of melt-in-your-mouth Keto Almond Orange Cookies ready to go! ๐ Trust me, these little bites of goodness will disappear fast, so make sure you sneak a few for yourself before theyโre all gone. Whether youโre snacking or sharing them with friends, these cookies are bound to be a hit. Let me know how yours turn out, and as always, enjoy!
Recipe Card
Keto Almond Orange Cookies
Sweet, citrusy, and totally keto! These Almond Orange Cookies with dark chocolate drizzle are quick, easy, and oh-so-yummy ๐. Trust me, youโll love every bite!

Ingredients
Instructions
-
Step 1:
Preheat the oven to 350ยฐF (175ยฐC). Line a baking sheet with parchment paper to prevent sticking. -
Step 2:
In a medium-sized bowl, combine the almond flour, baking soda, melted coconut oil, maple syrup, almond extract, orange extract, and a pinch of salt. Stir thoroughly until a dough forms. -
Step 3:
Portion the dough into approximately 2-tablespoon-sized balls and arrange them on the prepared baking sheet, ensuring they are spaced about 3 inches apart. Lightly press each ball to flatten. -
Step 4:
Bake the cookies in the preheated oven for 11-12 minutes, or until they are golden brown. Once baked, remove from the oven and allow to cool on a wire rack for 10 minutes. -
Step 5:
While the cookies are cooling, melt the dark chocolate either using a double boiler or by microwaving it in 30-second intervals. Once melted, drizzle the chocolate over the cookies and refrigerate for 15 minutes to allow the chocolate to set.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 208kcal
- % Daily Value *
- Total Fat 16.9g26%
- Sodium 35mg2%
- Total Carbohydrate 10.8g4%
- Dietary Fiber 2g8%
- Sugars 7.9g
- Protein 4.7g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.